ORVAL FAIRBAIRN wrote:
In article . net,
"Dudley Henriques" dhenriques@noware .net wrote:

I don't know gang..........could be a solution!!!!!!
http://www.savetoby.com/


Hasenfeffer! Or is it Tobyfeffer? What kind of wine goes with rabbit?

I suggest that Toby be oven-roasted, basted with olive oil mixed with
some rosemary, cumin, allspice, and a bit of garlic powder and served
over a bed of Rice-a-Roni brand Long Grain and Wild Rice Original
Flavor (http://www.ricearoni.com/RAR_Product...i_wildrice.cfm)
and a side of sauteed snow peas and pearl onions.

A nice tall glass of Little Penguin Shiraz
(http://www.thelittlepenguin.com/wines/shiraz.html) would be the
perfect wine. I prefer my Shiraz chilled.