On Dec 11, 12:04*pm, wrote:
Mark IV wrote:
On Dec 10, 9:58*pm, wrote:

snip babbling

--
Jim Pennino

Most planes use fossil fuels.

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Mark IV

Yeah, and most pilots eat, so why don't you start posting recipes?
--
Jim Pennino

Remove .spam.sux to reply.

Here are a few tricks to eating healthfully at 35,000 feet:

"• Pack it at home. "You're allowed to bring food through security,
and many people don't know that," says Platkin. Even if you don't make
yourself a full meal, a piece of fruit (choose something sturdy enough
that won't get squished in your luggage, like an apple) and some
homemade trail mix will tide you over between takeoff and landing.
Platkin personally likes taking dried cereal, such as Cheerios or
Shredded Wheat, and healthy energy bars (look for the kind with very
little sugar added). While you're at it, toss in an empty reusable
bottle that you can fill up at a water fountain once you go through
security. Empty bottles are allowed, but it helps to pack them in a
side pocket, in case the security agents ask you to open it."

http://www.rodale.com/airline-food?page=0%2C1

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Mark IV