Stu Gotts wrote:


Isn't the Naugahyde a product of the North American Nauga? Since
there beasts have been on the endangered species list for many years,
don't you feel any shame? Our neighbors in Canada will certainly be
disappointed in you.

Crockpot nauga with potatoes, onions, carrots, a bit of bay leaf and a
goodly dollop of red wine.

Them's good eatin'.

--
Jim Pennino

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